NEW Lotus Biscoff Cinnabon

As autumn approaches, there's no better way to cosy up than with our newest Lotus Biscoff Cinnabon. We've combined two iconic flavours to result in a deliciously warm, sweet treat with hints of caramel, smothered in our delectable cream cheese frosting.


Lotus Biscoff has become a global sensation in recent years, with Biscoff flavoured desserts popping up across the world. What started off as a humble biscuit first produced in Belgium by baker Jan Boone Sr. in 1932, has become a staple flavour loved by many.


Head to your nearest Cinnabon store now to get your hands on our new Lotus Biscoff sensation!




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